Thursday, October 23, 2014

Small Business Owner Carving Niche in the Food Truck Industry with Unique Idea



The food truck became a staple in American culture during the economic downturn bringing affordability and convenience to locales nationwide.  One Florida-based food truck (900 Degreez) is taking the mobile cuisine paradigm to the next level, carving a niche in the marketplace with the creation of wood-fired artisan pizzas using a brick oven installed in the truck’s trailer which can cook pizzas in temperatures of up to 900 degrees in just 90 seconds. 

Drew Soifer, the company’s owner, adopted the concept of a brick oven (instead of a traditional industrial oven) for his food truck as a way to bring the authentic, fresh taste of pizza to consumers in an expedient fashion.  

Stories like this highlight how a creative idea can get off the ground through hardwork and the right funding to execute the vision.  In most cases, knowing your options to obtain working capital whether for a brick oven or other equipment is salient.  Your business shouldn’t miss out on an opportunity for financial growth because it’s devoid of the resources to cover operational needs. That’s why Silver Rock Funding is here to lend a helping hand through a network of lenders available to work with you. Most loan requests can be approved within 72 hours for a merchant cash advance of up to $500,000 to make sure your business can get the cash needed as fast as possible.

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